skip to main | skip to sidebar

Friday, April 13, 2007

All about the yaki















I think I've made my feelings about both okonomiyaki and Japanese accompaniments pretty plain, so you can probably tell how much pleasure the meal pictured here gave me. The side dish was a set of carrot, spinach and beansprout kimchi: dee-lish-ous.
Posted by WG at 8:51 AM

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

La Croix du Roi

Blog Archive

  • ▼  2007 (196)
    • ►  December (13)
    • ►  November (23)
    • ►  October (18)
    • ►  September (11)
    • ►  August (9)
    • ►  July (13)
    • ►  June (21)
    • ►  May (13)
    • ▼  April (19)
      • Excuse me, could you tell me where the coocoos is ...
      • Still a pearl
      • Les fleurs et le pain bananais
      • Stuffed peppers with stuff on the side
      • Menara, Menara, Menara: sounds like a football cha...
      • Ragam
      • Why the heck is my celery not properly wrapped?
      • Devon pubs
      • Man, woman, cake
      • FoodeaZe
      • All about the yaki
      • Domburi and the art of accompaniment
      • Mediterranish
      • Hand rolled
      • However you pronounce it
      • SOS is not a cry for help
      • Du pain
      • I'll have a marathon
      • No peas please
    • ►  March (17)
    • ►  February (16)
    • ►  January (23)

About Me

WG
View my complete profile