Am loving the smoked paprika which I got from the Spice Shop off Portobello Road, which had its latest outing with a couscous of peppers, courgettes and chickpeas, which was massively herbalised with fresh dill and parsley, as well as an earlier base of thyme, oregano, chives, chilli and the paprika. With some yoghurt and cucumber on the side this was nae bad. Not great, but nae bad.
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