Thursday, June 28, 2007
Guanabana
I am about to try to cook a stir fry - of which more soon - and reasoned that the best accompaniment would be a can of Rubicon Guanabana. I am a big fan of the Rubicon range for a number of reasons and increasingly find that the fizzy guanabana is just what I fancy on certain occasions. If it's not Diet Coke time (after lunch or in a sun-kissed cafe, I wish), Sprite time (chez Number7 and in Indian restos), then it's Guanabana time (after swimming or with Oriental food). I'm not actually sure what a guanabana is, but it has a yummy flavour. And that is the end of this rather banal post.
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1 comment:
I'd forgotten about Guanabana - yum!
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